Effect of Smell in Historical Environments
Article Sidebar
Main Article Content
Abstract
Smell is an obscure composition in the space planning and design processes, while visual and audial aspects are more dominant. Smell has an important place in the preference of the place, is an important factor affecting people in terms of sociological, psychological and bioclimatic comforts, although it differs from person to person. In this study, the existence of natural and artificial smell sources in historical environments and the effect of the smell of the preference of these environments were investigated. The study was carried out in historical sites located in the urban site in the centre of Kastamonu province. The study emphasises that in the process of space planning and design, smell should be evaluated together with other senses. Also, attempts have been made to determine the contribution of the sources of smell to historical places, which has an important position for urban identity.
Keywords: Smell, perception, historical environment.
Downloads
Article Details
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).