Investigating pre-service science teachers’ laboratory approach choices
Main Article Content
Abstract
The main focus of the current study was to determine what kind of laboratory approaches will be designed how this process will be evaluated by pre-service teachers. The study was carried out on the basis of a qualitative paradigm. The study group of the research consisted of 40 pre-service science teachers. In the current study, the application was conducted within the Laboratory Applications in Science I-II courses at two stages. The per stage was conducted in 14 weeks (four hours per weeks). The first stage of the process (14 weeks) started with a theoretical presentation introducing laboratory approaches and was conducted with the guidance of five experiment manuals designed on the basis of different laboratory approaches ranging from a confirmatory laboratory approach to an inquiry-based learning by the researcher. In the second stage, the pre-service teachers were asked to examine the units and objectives of the Science Curriculum Program and then were asked to select a laboratory approach and set the objectives to design an activity manual. The pre-service teachers worked for five weeks to determine the objectives, find the appropriate approach and design an experiment manual in line with the selected approach. Then, each group conducted the laboratory class under the guidance of their experiment manual that they had developed for each week. The data of the study was collected within two periods through the difficulties experienced, skills attained through the process, reflective texts presenting course-related suggestions and semi-structured interviews. It was determined that the students experienced some difficulties in the selection of the laboratory approach for the given topic and the design of experiment manuals; they preferred inquiry-based learning laboratory activities as they were believed to be more effective and administration of experiment manuals to peers were believed to be conducive to professional development.
Keywords:Laboratory applications in science, laboratory approaches, pre-service science teachers
Â
Downloads
Article Details
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (SeeThe Effect of Open Access).
References
Applbaum R. F., & Anatol, K. W. E. (1972). The factor structure of source credibility as a function of the speaking situation. Speech Monographs, 39(3), 216-222.
Arndt, J. (1967), Role of Product-Related Conversations in the Diffusion of a New Product, Journal of Marketing Research, 4, 291-95.
Arndt, J. (1968), Selective Process in Word-of-Mouth, Journal of Advertising Research, 8, 19-22.
Bass, F. M. (1969). New product growth for model consumer durables, Management Science Series a-Theory, 15(5), 215-227.
Chattalas, M., & Harper, H. (2007). Navigating a hybrid cultural identity: Hispanic teenagers’ fashion consumption influences. Journal of Consumer Marketing, 24(6), 351-157.
Duhan, D. F., Johnson, S. D., Wilcox, J. B., & Harrell, G. D. (1997). “Influence on consumer use of word-of-mouth recommendation sourcesâ€, Journal of the Academy of Marketing Science, 25(4), 283–295.
Feiz, D., Fakharyan, M., Jalilvand, M. R., and Hashemi, M. (2013), Examining the effect of TV advertising appeals on brand attitudes and advertising efforts in Iran, Journal of Islamic Marketing, 4(1), 101 – 125
Frenzen, J. and Davis, H.L. (1990), Purchasing behavior in embedded markets, Journal of Consumer Research, 17, 1-12.
Frenzen, J. and Nakamoto, K. (1993), Structure, cooperation and the flow of market information, Journal of Consumer Research, Vol. 20 No. 3, pp. 360-75.
Granovetter, M.S. (1973), The strength of weak ties, American Journal of Sociology, 78(6), 1360-80.
Gremler, D. D., Gwinner, K. P., & Brown, S. W. (2001). “Generating positive word-of-mouth through customer–employee relationshipsâ€, International Journal of Service Industry Management, 12(1), 44-69.
Hawkins, D. I., Best, R., & Coney, K. A. (2004), Consumer behavior: Building marketing strategy (9th ed), McGraw-Hill, Boston.
Hyman, H. H. (1960). Reflections on reference groups. Public Opinion Quarterly, Vol. 24 No. 3, pp. 383-396.
Jalilvand, M. R. and Samiei, N. (2012a), The effect of word of mouth on inbound tourists' decision for traveling to Islamic destinations (the case of Isfahan as a tourist destination in Iran), Journal of Islamic Marketing, 3(1), 12 - 21
Jalilvand, M. R., & Samiei, N. (2012b), The effect of electronic word of mouth on brand image and purchase intention: An empirical study in the automobile industry in Iran, Marketing Intelligence & Planning, 30(4), 460 – 476
Jalilvand, M. R. and Samiei, N. (2012c), The impact of electronic word of mouth on a tourism destination choice : Testing the theory of planned behavior (TPB), Internet Research, 22(5), 591- 612
Mahajan, V., Muller, E., & Bass, F. M. (1990). New product diffusion models in marketing: A review and direction for research, Journal of Marketing, 54, 1 – 26.
Neelamegham, R., & Jain, D. (1999). Consumer choice process for experience goods: An econometric model and analysis, Journal of Marketing Research, 36(3), 373–386.
Ohanian, R. (1990). Construction and validation of a scale to measure celebrity endorsers' perceived expertise, trustworthiness, and attractiveness. Journal of Advertising, 19(3), 39-52.
Ryu, G., & Feick, L. (2007), A penny for your thoughts: referral reward programs and referral likelihood, Journal of Marketing, 71(1), 84-94.
Shibutani, T. (1955). Reference groups as perspectives. American Journal of Sociology, 60(6), 562-569.
Sundaram, D. S., & Webster, C. (1999). The role of brand familiarity on the impact of word-of-mouth communication on brand evaluations, Advances in Consumer Research, 26, 664–670.
Walker, C. (1995). Word of mouth, American Demographics, 17(7), 38–45.
Westbrook, R. A. (1987). Product/consumption-based affective responses and post purchase processesâ€, Journal of Marketing Research, 24(3), 258–270.
Wood, W. (2000). Attitude change: persuasion and social influence. Annual Review of Psychology, 51, 539-570.